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Food Falling Film Vacuum Evaporator

Food Falling Film Vacuum Evaporator

Model: EMSC80007-0013
Division: Fruit Processing Machines
Supply: Single machines or complete lines, built to the output you need per hour.

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Made in our own worksThe people who quote you are the people who build it. No reseller sits in between.
Settled before we cut steelCapacity, materials and sizing are agreed on the order, not corrected on your floor.
Loaded and paperedWe stuff the container and prepare the documents your port asks for on arrival.
Handed over runningCommissioning and operator training at your plant, for the machines that need it.

Product overview

Key figures for this model include stainless steel construction.
Full technical detail is set out in the specification below.
It is supplied as a single unit or in bulk container loads, built to the electrical supply of the destination and released with the export documentation the shipment needs to clear customs.
Send the output you need per hour and the destination port for a delivered price and a lead time.

Specification

Product performance characteristics
This set of equipment is suitable for vacuum, low-temperature evaporation and concentration of liquid materials such as juice, tea beverage, milk and plant extract. It is especially suitable for low-temperature evaporation and concentration of sensitive juices such as grape juice, orange juice, carrot juice and pineapple juice.
Mainly composed of heater, separator, preheater, sterilizer, condenser, cylinder, vacuum pump, inlet and outlet pump, condensate pump, juice balance tank, operating platform, electrical instrument control cabinet and valves, pipelines and other systems.
The device has reasonable design, compact layout, compact structure, high concentration efficiency, low power consumption, steam and cooling water consumption;
Pipes that are in contact with the material are made of SUS304 stainless steel, which meets food hygiene standards;
A special distribution plate is arranged on the top of the evaporator to ensure uniform distribution of the liquid in the evaporator membrane tube, forming a membrane shape, greatly improving the heat transfer coefficient, improving the evaporation efficiency, and preventing the "dry wall" phenomenon;
When the evaporator is cleaned, the membrane tube can be flushed at a large flow rate, and the cleaning effect of the evaporator tube is greatly improved;
High evaporation capacity, short residence time and low evaporation temperature, which can retain the color, fragrance, taste and nutrients of the treated materials to the greatest extent;
Fully automatic control is available for fully automatic control of key control points such as sugar content.

Water evaporation(kg/hr)		3000	5000	10000	20000	30000	50000
Steam consumption(t/hr)		0.9-1.2	1.5-2	3-4	6-8	9-12	15-20
Steam pressure(Mpa)		0.4-0.8
Water evaporation(tons)/ 1 ton steam		2.5-3.33
Vacuum degree	1st effect(MPa)	0.01-0.18
	3st effect(MPa)	-0.085
Evaporation temperature	1st effect(â„ƒ)	70-115
	3st effect(â„ƒ)	45-55
Size(mm)(LxWxH)		5x2.8x10	6x3.5x11	7.2x4.1x11.3	9x5x14	11x6x14	12.5x7.6x14

Bidding this into a tender?

Tell us the quantity, the spec you are bidding against and where it lands. Back comes a specification sheet, a delivered price and a lead time, all in writing.

Quote code EMSC80007-0013

Request a quote Download the datasheet

Take it with you Scan to open this page on a phone, or to keep the link once the sheet has been printed.

What buyers ask about the Food Falling Film Vacuum Evaporator

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Do you make the Food Falling Film Vacuum Evaporator yourselves, or buy it in?

We make it. That matters more than it sounds: the person who prices the Food Falling Film Vacuum Evaporator for you is the person who can change how it is built, and there is no trading house taking a cut on the way through.
Will you sell me just one?

Yes. One unit is a perfectly normal order, and so is a container of them for a distributor or a contractor.
If several items are going to the same place we will usually suggest putting them in one box - it almost always brings the per-unit landed cost down, and we would rather tell you that than quietly ship three separate consignments.
Can you build it differently for our market?

Yes, and it is decided before manufacture rather than patched afterwards. Sizing, materials, finish, capacity, electrical supply, branding - whatever your destination needs, tell us and it is built that way.
Labelling and manuals can be produced in the language your operators read.
Why is there no price on this page?

Because quantity, specification and destination move it too much for a list price to mean anything. Send those three and you get a real figure, a specification and a lead time in writing.
How does it travel?

Crated for the sea leg and stacked to use the full container rather than half of it. The packing arrangement is written on the quotation, so you know the volume before you book freight.
Who deals with the shipping paperwork?

We do. Container loading, plus the packing list, commercial invoice, certificate of origin and any inspection certificate the destination insists on. Tell us which incoterms your side works on and the quotation is written against those.
And once it lands?

If it needs installing, we install it and train the people who will operate it. If it does not, we check what arrived against what was ordered.
Either way you keep talking to whoever handled your order rather than being handed to a general enquiries address.
Can this go into a public tender bid?

Yes - a large share of what we ship is ministry, council and donor procurement. You get the technical specification and compliance documents laid out the way the tender asks for them, plus the manufacturer authorisation letter that most public bids require from the supplier behind the bidder.

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